SAGE
Sage fresh herbs.
Photo (cc) Camknows. Visit author's flikcr gallery here
Flora Export S.G. Israel LTD - exporter & wholesaler of premium fresh herbs, fresh cut flowers, cut foliage, vegetables, fruits, berries, micro greens and best of Israeli agricultural produce. Established in 2004, Flora Export S.G. Israel LTD. is providing full range of agricultural export services worldwide. Farm-fresh grower-direct produce from certified leading Israeli agriculture growers. Long produce shelf-life and freshness, guaranteed quality, exceptional customer service.
Marjoram* is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as herbes de Provence and za'atar. The flowering leaves and tops of marjoram are steam-distilled to produce an essential oil that is yellowish in color (darkening to brown as it ages). Leaves - raw or cooked. Sweet marjoram is widely used as a flavoring for salad dressings, vegetables, legumes and oils. It has a more delicate flavor than the closely related oregano, and is best when used fresh and only added towards the end of cooking. The flavor resembles a blend of thyme, rosemary and sage. > more
Parsley (Petroselinum crispum)